Fruits and Vegetables

In fruits and vegetables, we perform analyses of the pesticide residues.

Analytical Methods


The service quality is ensured with the use of modern measuring equipment that we regularly check and calibrate ourselves or with the help of authorised institutions. We use labour standards and other tools that enable constant control of quality of obtained results. We perform constant internal and external education of staff.


The Ministry of Agriculture, Forestry and Food of the Republic of Slovenia has designated us as an official laboratory intended for performing laboratory analyses of the pesticide residues in agricultural products as part of the official control.

Contact Persons

dr. Helena Baša Česnik, univ. dipl. kem., tel.: + 386 1 280 52 49

dr. Špela Velikonja Bolta, univ. dipl. kem., tel.: + 386 1 280 51 66